Excessive carbohydrates, rather than fat, may be the source of America’s dietary woes
Wednesday, December 22nd, 2010
A growing number of top nutritional scientists are pointing to excessive carbohydrates, rather than fat, as the source of America's dietary woes. As reported in the Los Angeles Times on December 20, some researchers are saying that cutting carbohydrates is the key to reversing obesity, heart disease, Type 2 diabetes and hypertension.